Tutu de feijão and farofa com banana with Conceição

1. Have pre-cooked beans on hand.
2. Fry the crap out of some sliced calabresa/chorizo sausage, adding onion to the grease in the frying pan.
3. Fry minced garlic in some oil in medium saucepan,
4. Cut up some onion, tomato and green pepper. Add to fried garlic.
5. Put pre-cooked beans in with the seasonings and veggies.
6.Cook thoroughly.
7. Mix farinha de mandioca with a bit of water and stir thoroughly into the beans and bean broth.
8. Add calabresa, and voilà! Your tutu is ready!